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Food Truck Menu

Entrées

 

Fried Chicken Chunks / Chicharron de Pollo

Fried chicken seasoned to perfection with traditional Dominican spices and served with rice, beans, and sweet plantains

 

Pulled Pork / Pernil 

Slow-cooked pork shoulder with rice, beans, and sweet plantains

 

Papi’s Chicken Tacos 

Flour or Corn tortillas stuffed with shredded chicken, 

black beans, sweet plantains, lettuce, pico de gallo, and 

homemade guava sauce

 

Loaded Fries / La “Yaroa”

Dominican style loaded fries topped with chicken or pork, 

shredded and melted cheese, pico de gallo, and ketchup-mayo

 

eThe Chimi / El “Chimi”

Traditional Dominican hamburger, 100 % Angus beef topped with coleslaw, tomato, and ketchup-mayo. Optional side of fries

 

 

Sides

Sweet Plantains  topped with optional cinnamon sugar

Fried Cheese Squares  with homemade guava sauce

Plantain Fries  smothered with cilantro or garlic aioli

Fried Plantains / Tostones 

Regular French Fries

Dominican Salami fried or stewed

Empanadas

Choice of beef, chicken, chicken cheese, shrimp, spinach cheese

 

 

Flan

Ask About Today’s Flavor

 

**We are a nut free truck**

**Please note menu items for food truck may vary**

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