Food Truck Menu
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Entrées
Fried Chicken Chunks / Chicharron de Pollo
Fried chicken seasoned to perfection with traditional Dominican spices and served with rice, beans, and sweet plantains
Pulled Pork / Pernil
Slow-cooked pork shoulder with rice, beans, and sweet plantains
Papi’s Chicken Tacos
Flour or Corn tortillas stuffed with shredded chicken,
black beans, sweet plantains, lettuce, pico de gallo, and
homemade guava sauce
Loaded Fries / La “Yaroa”
Dominican style loaded fries topped with chicken or pork,
shredded and melted cheese, pico de gallo, and ketchup-mayo
eThe Chimi / El “Chimi”
Traditional Dominican hamburger, 100 % Angus beef topped with coleslaw, tomato, and ketchup-mayo. Optional side of fries
Sides
Sweet Plantains topped with optional cinnamon sugar
Fried Cheese Squares with homemade guava sauce
Plantain Fries smothered with cilantro or garlic aioli
Fried Plantains / Tostones
Regular French Fries
Dominican Salami fried or stewed
Empanadas
Choice of beef, chicken, chicken cheese, shrimp, spinach cheese
Flan
Ask About Today’s Flavor
**We are a nut free truck**
**Please note menu items for food truck may vary**
